EST.1969 BUFFET MENUS

EST.1969 BUFFET MENU 1

STARTERS

Salad and cranberry dressing Veg, G
Teardrop tomatoes Veg, G
Cucumber Veg, G
Lingonberry red onion compote flavored with rosemary Veg, G
Pickled cabbage, flavored with saffron Veg, G
Roasted marinated vegetables Veg, G
Country style potato salad, and whole grain mustard mayonnaise Veg, G
Fruity cheese salad L, G
Roasted seeds Veg, G
Peanuts Veg, G
Roasted onion L
Croutons flavored with herbs L
Sourdough bread L, organic rye bread L
Foamed butter L, G, margarine Veg, G

MAIN COURSES, CHOOSE 1 MAIN COURSE / GROUP

(extra main courses + 8 €/person)

Grilled chicken breast G, L
Raspberry and red wine sauce, charred root vegetables, Brussels sprouts and roasted potatoes flavored with herbs

Or

Fried salmon G, L
Lemon beurre blanc sauce, leaf parsley pesto, charred root vegetables, brussels sprouts and roasted potatoes flavored with herbs

Vegetarian
Grilled tofu Veg, G
Chili mayonnaise, leaf parsley pesto, charred root vegetables, and roasted potatoes flavored with herbs

DESSERT

Chef’s apple pie L, (G), caramel LL, G ja custard foam L, G

46,00€/person

Coffee or tea 3,00 € / person

For groups of 20 people +

Kids 3–11 years -50%, under 3 years old kids for free

LL = low lactose, L = lactose free, D = dairy free, G = gluten free,
(G) = gluten free option available, V = vegetarian, Veg = vegan
Our staff is happy to answer any questions about allergens.

Prices valid until 31.12.2023

WINE RECOMMENDATIOS

Starters
Fuego Verdejo, Spain 7,50€/12cl, 43,00€/bottle

Grilled chicken breast
Le Village Du Sud Sauvignon Blanc, France 7,70€/12cl, 44,50€/bottle
Fried salmon
Helle Pinot Noir Rose, Germany 7,50€/12cl, 44,00€/bottle
Grilled tofu
Perlage Pinot Grigio, Italy (VEGAN) 8,00€/12cl, 46,50€/bottle

Dessert
Moscato d’Asti La Vita, Italy 8,20€/8cl

 

EST.1969 BUFFET MENU 2

STARTERS

Smoked and marinated vendace from Lake Saimaa G, L
Salad and sea-buckthorn dressing Veg, G
Teardrop tomatoes Veg, G
Cucumber Veg, G
Lingonberry red onion compote, flavored with rosemary Veg, G
Roasted marinated vegetables Veg, G
Chicken Caesar salad L, G
Country style potato salad, and whole grain mustard mayonnaise Veg, G
Fruity cheese salad L, G
Roasted seeds Veg, G.
Peanuts Veg, G
Dried cranberries Veg, G
Croutons flavored with herbs L
Sourdough bread L, organic rye bread L
Foamed butter L, G, margarine Veg, G

MAIN COURSES, CHOOSE 1 MAIN COURSE / GROUP

(Extra main courses + 8 €/person)
Overnight stewed beef brisket L, G
Madeira sauce, seasonal vegetables and creamy potatoes flavored with rosemary
Or
Fried pike perch from Lake Saimaa L, G
Lemon beurre blanc sauce, seasonal vegetables, and roasted potatoes Vegan Tofu and vegetable skewers Veg, G
Chili mayonnaise, leaf parsley pesto, and mushroom risotto

DESSERT

Cranberry cheesecake L, G
Caramel LL, G and cranberry sauce Veg, G

52,50€/person

Coffee or tea 3,00 € / person

For groups only, at least 20 persons

Kids 3–11 years -50%, under 3 years old kids for free

LL = low lactose, L = lactose free, D = dairy free, G = gluten free,
(G) = gluten free option available, V = vegetarian, Veg = vegan
Our staff is happy to answer any questions about allergens.

Prices valid until 31.12.2023

WINE RECOMMENDATIONS

Starters
Fuego Verdejo, Spain 7,50€/12cl, 43,00€/bottle

Overnight stewed beef brisket
Nederburg 56 Hundred Cabernet Sauvignon, South-Africa 8,60€/12cl, 49,50€/bottle
Fried pike perch from Lake Saimaa
Perlage Pinot Grigio, Italy 8,00€/12cl, 46,50€/bottle
Tofu and vegetable skewers
Perlage Pinot Grigio, Italy (VEGAN) 8,00€/12cl, 46,50€/bottle

Dessert
Moscato d’Asti La Vita, Italy 8,20€/8cl

Est.1969 menus served to table

Menu Saimaa 50 € / person

Starter
Cold-smoked salmon tartare L, (G)
Cold- smoked salmon, pickled onion flavored with saffron and sour cream foam flavored with dill, pickled tomatoes, and fried organic rye bread

Main
Fried pike perch from Lake Saimaa L, G
Locally fished fried pikeperch, saffron butter sauce, root vegetable puree, seasonal vegetables and mashed potatoes flavored with spinach

Dessert
Apple pie L, (G)
Oatmeal crumb apple pie from a local bakery, custard foam, oat and coconut biscuit, raspberries

Recommended wines:
Helle Pinot Noir Rose, Germany 7,50€/12cl, 44,00€/bottle
Perlage Pinot Grigio, Italy 8,00€/12cl, 46,50€/bottle
Moscato d’Asti La Vita, Italy 8,20€/8cl

Menu Est. 1969 46 € / person

Starter
Soup of chanterelles and smoked onion L, G, (V)
Smooth and creamy chanterelle soup flavored with smoked onion with sourdough bread fried in herb butter

Main
Coq au vin à la Est.1969 D, G
Grilled chicken breast, red wine sauce, carrot, bacon, garlic, fresh champignons, and rice flavored with herbs

Dessert
Chocolate cake LL, G, (L)
Warm chocolate cake, mocha meringue, and chocolate ice cream with sea salt from Savonlinna’s ‘’Herkkujäätelö’’

Recommended wines:
Paradies Riesling Feinherb, Germany 9,80€/12cl, 53,00€/bottle
Le Village Du Sud Sauvignon Blanc, France 7,70€/12cl, 44,50€/bottle
Brachetto d’Acqui Castelgaro, Italy 9,50€/8cl

 

Menu Vegan 43 € / person

Starter
Soup of chanterelles and smoked onion Veg, (G)
Smooth and creamy chanterelle soup flavored with smoked onion with sourdough bread fried in herb butter

Main
Grilled tofu Veg, G
Chili mayonnaise, leaf parsley pesto, charred root vegetables, and roasted potatoes flavored with herbs

Dessert
Marinated berries Veg, G
Vanilla ice cream, and raspberry sauce

Recommended wines:
Paradies Riesling Feinherb, Germany 9,80€/12cl, 53,00€/bottle
Perlage Pinot Grigio, Italy (vegan) 8,00€/12cl, 46,50€/bottle
Brachetto d’Acqui Castelgaro, Italy 9,50€/8cl

Menus minimum charge is 10 persons. Same menu choice for the whole group. Kids 3–11 years -50% under 3 years old kids for free.

Please inform us about special diets in advance.
LL = low lactose, L = lactose free, D = dairy free, G = gluten free,
(G) = gluten free option available, V = vegetarian, Veg = vegan

Prices valid until 31.12.2023

Salad menus

One salad 19 € / person
Two salads 22 € / person
Three salads 26 € / person

Caesar salad with chicken and teardrop tomatoes L, (G)
Fried chicken, salad, parmesan cheese, Caesar-sauce, croutons flavored with herbs and teardrop tomatoes
Recommended wine: Le Village Du Sud Sauvignon Blanc, France 7,70€/12cl, 44,50€/bottle

Salmon salad L, G
Salad, spinach, bacon, pickled tomatoes, grilled green beans, marinated red onion, root vegetable chips, egg and whole grain mustard dressing
Recommended wine: Helle Pinot Noir Rose, Germany 7,50€/12cl, 44,00€/bottle

Cheese salad L, G
Grilled halloumi cheese, salad, tomato, cucumber, pickled red onion, roasted bell pepper,
olives, deep fried capers, olive oil and vinegar
Recommended wine: Paradies Riesling Feinherb, Germany 9,80€/12cl, 53,00€/bottle

Vegan salad Veg, G
Fried tofu, salad, tomato, cucumber, pickled red onion, roasted bell pepper, olives, deep fried capers, olive oil and vinegar
Recommended wine: Perlage Pinot Grigio, Italy (VEGAN) 8,00€/12cl, 46,50€/bottle

All salad menus include:
Sourdough bread L, organic rye bread L Foamed butter L, G, margarine Veg, G

Sweets L 12,50 € / person
Delicious selection of small and sweet desserts
Chocolate, marmalades, marshmallows, and selection of sweet pastries
Recommended wine: Moscato d’Asti La Vita, Italy 8,20€/8cl

Coffee or tea 3,00 € / person

For groups only, at least 6 persons
Kids 3–11 years -50%, under 3 years old kids for free

LL = low lactose, L = lactose free, D = dairy free, G = gluten free,
(G) = gluten free option available, V = vegetarian, Veg = vegan

Prices valid until 31.12.2023

Sauna menus

For all of Sauna menus minumum order is for 6 persons.
A single menu should be chosen for the whole group.

 

“LÖRTSY”

Local traditional thin meat pie ‘’Lörtsy’’ L (2 pcs / person) 12,00 € / person

Mustard, ketchup, pickled cucumber, salad, marinated onion, garlic mayonnaise and country style potato salad

Additional local sausage 3,00 € / pcs

 

SAUNA SAUSAGES L

Local sausages L (2 pcs / person) 10,00 € / person

Mustard, ketchup, pickled cucumber salad, garlic and thyme compote, BBQ mayonnaise,
and country style potato salad

SAUNA TRAYS

 

Chicken tray L, G 25,00 € / person

Grilled chicken, Est.1969 coleslaw salad, grilled marinated potatoes, fried vegetables, teardrop tomatoes,
cocktail cucumbers, BBQ mayonnaise and sour cream flavored with herbs

Salmon tray L, G 27,00 € / person

Charred salmon, Est.1969 coleslaw salad, grilled marinated potatoes, fried vegetables, teardrop tomatoes,
cocktail cucumbers, lime and sour cream flavored with herbs

Vegan tray Veg, G 25,00 € / person

Fried tofu, Est.1969 coleslaw salad, grilled marinated potatoes, fried vegetables, teardrop tomatoes,
cocktail cucumbers, BBQ mayonnaise, garlic – thyme compote, chili sauce

Sauna tray L, G 29,00 € / person

Local sausages, grilled chicken, charred salmon, fried tofu, grilled marinated potatoes, fried vegetables, teardrop tomatoes,
cocktail cucumbers, BBQ mayonnaise, garlic – thyme compote, chili sauce and sour cream flavored with herbs

All tray menus include:
Sourdough bread L, organic rye bread L

Foamed butter L, G, margarine Veg, G

SAUNA PAILS

 

One pail 19 € / person

Two pails 22 € / person

Three pails 26 € / person

 

 

Caesar pail with chicken and teardrop tomatoes L, (G)

Fried chicken, Salad, parmesan cheese, Caesar-sauce,
croutons flavored with herbs and teardrop tomatoes

Salmon pail L, G

Salad, spinach, bacon, pickled tomatoes, grilled green beans, marinated red onion, root vegetable chips, egg and whole grain mustard dressing 

Cheese pail L, G

Grilled halloumi cheese, salad, tomato, cucumber, pickled red onion, roasted bell pepper, olives, deep fried capers, olive oil and vinegar

Vegan pail Veg, G

Fried tofu, salad, tomato, cucumber, pickled red onion, roasted bell pepper, olives, deep fried capers, olive oil and vinegar

All pail menus include:
Sourdough bread L organic rye bread L

Foamed butter L, G, Margarine Veg, G

SWEETS

Delicious selection of small, sweet desserts L 12,00 € / person

Chocolate, marmalades, marshmallows and selection of sweet pastries

 

Coffee or tea 3,00 € / person

Only for groups of +6 persons

Kids 3–11 years -50%, under 3 years old kids for free

 

LL = low lactose, L = lactose free, D = dairy free, G = gluten free,

(G) = gluten free option available, V = vegetarian, Veg = vegan

Prices valid until 31.12.2023

 

WINE RECOMMENDATIONS:

Chicken
Le Village Du Sud Sauvignon Blanc, Ranska 7,70€/12cl, 44,50€/bottle

Salmon
Helle Pinot Noir Rose, Germany 7,50€/12cl, 44,00€/bottle

Cheese
Paradies Riesling Feinherb, Germany 9,80€/12cl, 53,00€/bottle 

Veges
Perlage Pinot Grigio, Italy (VEGAN) 8,00€/12cl, 46,50€/bottle 

Sweets
Moscato d’Asti La Vita, Italy 8,20€/8cl

WANHA KASINO’S BUFFET MENUS

WANHA KASINO’S BUFFET 1 (2023)

STARTERS
Traditional Finnish pastry ‘’Muikkukukko’’ – vendace baked in rye crust, and foamed butter L

Mildly salted salmon with lemon mayonnaise D, G

Salad, and leaf parsley pesto Veg, G

Teardrop tomatoes Veg, G

Pickled cucumber Veg, G
Lingonberry red onion compote, flavored with rosemary Veg, G

Roasted and marinated seasonal vegetables Veg, G

Caesar salad with chicken L, G

Potato salad flavored with herbs, and smoked garlic mayonnaise Veg, G

Country style salad, and whole grain mustard dressing D, G

Roasted seeds Veg, G

Peanuts Veg, G

Dried cranberries Veg, G

Croutons flavored with herbs L

Sourdough bread L, organic rye bread L

Foamed butter L, G, margarine Veg, G

MAIN COURSES, CHOOSE 1 MAIN COURSE / GROUP

(Extra main course + 8 €/person)

Finnish organic lamb L, G

Rosemary sauce, vegetable gratin and crushed potatoes

Or

Fried pike perch from Lake Saimaa G, L

Beurre blanc sauce, smoked vegetables and crushed potatoes

Vegan

Grilled tofu Veg, G

Herb mayonnaise, stewed vegetables and crushed potatoes

DESSERT

Caramel-mocha cheesecake L, G

Sliced fruits Veg, G, marmalades Veg, G, chocolate

59,50 € / person


Coffee or tea 3,00 € / person

 

WANHA KASINO’S BUFFET 2 

STARTERS

Smoked and marinated vendace from Lake Saimaa D, G

Salad, and leaf parsley pesto Veg, G

Teardrop tomatoes Veg, G

Pickled cucumber Veg, G
Lingonberry red onion compote, flavored with rosemary Veg, G

Roasted and marinated seasonal vegetables Veg, G

Potato salad flavored with herbs, and smoked garlic mayonnaise Veg, G

Country style salad, and whole grain mustard dressing D, G

Roasted seeds Veg, G.

Peanuts Veg, G

Dried cranberries Veg, G

Sourdough bread L, organic rye bread L

Foamed butter L, G, margarine Veg, G

MAIN COURSES, CHOOSE 1 MAIN COURSE / GROUP

(Extra main course + 8 €/person)

 

Pork tenderloin with bacon and herbs LL, G

Dark cognac sauce flavored with vanilla, roasted onion, carrot,
and creamy potatoes flavored with thyme

or

 

Charred salmon L, G

Beurre blanc sauce flavored with dill, steamed vegetables,
and mashed potatoes flavored with root vegetables

Vegan
Grilled tofu Veg, G

Herb mayonnaise, stewed vegetables, and crushed potatoes

DESSERT

Sea buckthorn cheesecake L, G

Sliced fruits Ve, G, marmalades Ve, G, chocolate

54,50 € / person


Coffee or tea 3,00 € / person

Menus minimum charge is 20 persons

Kids 3–11 years -50%, under 3 years old kids for free

 

LL = low lactose, L = lactose free, D = dairy free, G = gluten free,

(G) = gluten free option available, V = vegetarian, Veg = vegan

 

Prices valid until 31.12.2023

WANHA KASINO’S DINNER MENUS

WANHA KASINO’S DINNER MENUS 

 

Menu 1

 

STARTER
Asparagus and Champagne LL, (G), (Veg)
Smooth and creamy asparagus soup flavored with Champagne, roasted asparagus, leaf parsley pesto and sourdough bread fried in rosemary butter

MAIN
Fried pike perch from lake Saimaa L, G

Beurre blanc sauce, dill oil, root vegetable puree, fried onions, and potato cake

DESSERT
Berries and sparkling wine L, (G), (Veg)
Fresh berries, Sparkling wine sorbet, sabayon sauce flavored with vanilla and almond meringue

 

52,50 € / person

 

Coffee or tea 3,00 € / person

Menu 2

STARTER
Smoked vendace and potatoes L, G
Smoked vendace from Lake Saimaa, traditional Finnish potato bread, sour cream flavored with herbs, dill oil salad, and pickled onions flavored with saffron

MAIN
Finnish organic lamb L, G

Rosemary sauce, mushroom and potato cake, charred root vegetables,
and Brussels sprouts stewed in butter

 DESSERT
Blueberry and vanilla L (G)

Blueberry cream cheese foam, blueberry jelly, blueberries, rye and coconut biscuit, and vanilla ice cream

 

54,50 € / person

 

Coffee or tea 3,00 € / person

 

Menu Vegan

 

STARTER

Asparagus and Champagne Veg (G)
Smooth and creamy asparagus soup flavored with Champagne, roasted asparagus, leaf parsley pesto and sourdough bread fried in rosemary margarin

MAIN

Grilled tofu Ve, (G)

Herb mayonnaise, stewed vegetables, and crushed potatoes

DESSERT

Sparkling wine sorbet Veg, G

Fresh berries and raspberry foam

46.00 € / person

 

Coffee or tea 3,00 € / person

 

Menus minimum charge is 10 persons. Same menu choice for the whole group.

Kids 3–11 years -50%, under 3 years old kids for free

 

LL = low lactose, L = lactose free, D = dairy free, G = gluten free,

(G) = gluten free option available, V = vegetarian, Veg = vegan

 

Prices valid until 31.12.2023