À la carte at Spahotel Casino`s Bistro

New menu will be published later…

Buffet menus for groups 2021

Spahotel Casino BUFFET menus 2021

Groups can choose only one uniform menu.
Group minimum size is 20 persons.

BUFFET 1

STARTERS

Saladmix, roasted seeds, sea-buckthorn vinaigrette (G,L)
Bread selection, butter and cream cheese spread (L)
Rosemary marinated beets (G,L)
Roasted lute, honey-thyme oil (G,L)
Barley and roasted sweet pepper (G,L)
Spicy sour cream-mushroom salad (G,L)
Engraved salmon and traditional mustard sauce (G,L)
Rosemary pork fillet (G,L)

MAIN COURSE

SELECT ONE OPTION
Warm vegetables of the season and roasted potato are included in every option (G,L)
1. Grilled chicken and dark rosemary sauce(G,L)
2. Salmon -Wallenberg and horseradish sauce (L)
3. Musk pumpkin cake and cold mint-cucumber sauce (L)

DESSERT

SELECT ONE OPTION
1. Cranberry pannacotta, cranberry syrup and oat crunch (G,L)
2. Almond mousse and coffee syrup (G,L)

36,00 €

 

BUFFET 2

STARTERS

Saladmix, roasted seeds, raspberry vinaigrette (G,L)
Bread selection, butter and cream cheese spread (L)
Herb marinated mushrooms (G,L)
Potato-cauliflower salad (G,L)
Bread cheese – fresh fruit salad (G,L)
Red onion-tomato salad, basil oil (G,L)
Smoked vendace and roasted potato (G,L)
Organic sheep-meatballs, rosemary sauce (G,L)

MAIN COURSE

SELECT ONE OPTION
Season warm vegetables and herb potato gratin are included to every option (G,L)
1. Smoked pork tenderloin and dark beer sauce (G,L)
2. Charred salmon and season creamy mushroom sauce (G,L)
3. Roasted beets and sour cream-rosemary sauce (G,L)

DESSERT

SELECT ONE OPTION
1. Citrus marinated strawberries, vanilla mousse (G,L)
2. Sea buckthorn tiramisu (G,L)

39,00 €

Group menus served to table 2021

Spahotel Casino’s Group Menus 2021

Choose one menu for your group. Minimum group size is 10 people.

Coffee or tea 2,50 € / person

MENU 1

STARTER

Beef carpaccio (G,L)
– Västerbotten cheese, horseradish cream and rucola

MAIN

Salmon cooked on embers (G,L)
– Fennel-anise sauce, stewed root vegetables

DESSERT

House chocolate cake and white chocolate mousse (Low in lactose, G) – Crowberry melba (G,L)

 

42,00 €

 

MENU 2

STARTER

Shrimp Skagen (G,L)
– Fresh cucumber marinated in vinegar, salmon roe (G,L)

MAIN

Overdone lamb (G,L)
– Dark rosemary sauce, parsnip puree, potato hash browns (G,L)

DESSERT

White chocolate cake and lingonberry mousse (Low in lactose)

 

49,00 €

 

MENU 3

STARTER

Pumkin soup (G,L) – Västerbotten cheese mousse and basil oil (G,L)

MAIN

Mushroom barley risotto (G,L)
– Parmesan cheese and basil oil (G,L)

DESSERT

Buckthorn tiramisu (L)

36,00 €

Wine list

 

Sparkling wines and champagne

 

Freixenet Gordon Negro Cava, Italia      42€ /bottle   7,00€/12cl, 10€/piccolo

 

Wine is clear and slightly greenish. Aroma is light and fruity, with notes of pear and flowers. Taste is dry, fresh and fruity.

 

 

I heart Prosecco Extra Dry      39€/bottle, 6€/12cl

                                  

Wine is light, fruity and peachy. Taste is demi-sec with notes of apple. Wine goes well with salads, vegetable dishes and shellfishes.

 

 

Cava Faustino Brut Reserva, Spain     50€/bottle, 8€/12cl

                                                                                                                                                                             

Wine is clear, colour slightly yellowish. Aroma warm and fruity. Taste is pleasant and balanced. Grapes in wine are Macabeo and Chardonney. Wine goes well with cold starters.

 

 

Lanson Naked Black     89€/bottle

 

Lanson is known for it`s unique style. During wines ageing malolactic fermentation is avoided which makes wine fresh and fruity. In Black Label`s blend is 50 % Pinot Noir-grapes, which makes champagne suited also for dinner table. Champagneà taste is with notes of green apple and minerals.

 

 

 

White wines

PARLEZ-VOUS SAUVIGNON BLANC , France     39€/bottle, 6,30 €/12 cl

Dry, acidic with notes of citruses and tropical fruits. Goes well with salads, shellfish and vegetable dishes.

 

 

WITLINGER SCHARZBERG RIESLING TROCKEN, Germany. QbA Mosel     42€/bottle, 7€/12 cl

Dry, acidic with notes of grapefruit and lime. Goes well with fish dishes.

 

 CHENET COLOMBARD-CHARDONNAY, France     8€/piccolo

Dry, acidic with notes of green apple, citrus and whitecurrant.

 

Red wines

 

PARLEZ-VOUS MALBEC, France     39€/bottle, 6,30€/12cl

Medium bodied wine with notes of blackcurrant and blackberry. Slightly spicy. Goes well with spicy dishes.

 

ORUBE CRIANZA, Espanja DOCa Rioja     45€/bottle, 7,50€/12cl

Quality wine that has aged in oak barrals for 12 months. Wine is elegant with mature tannins. Taste is softly fruity.

              

SANTA RITA, CABERNET SAUVIGNON, Chile     8€/piccolo

Medium bodied wine with soft tannines and taste of ripe berries. Santa Rita is one of South-Americas best and rewarded winery.