Est.1969’s à la carte menu

Starters

Mushroom soup L, V, (G) 12,90 €
Creamy soup made from local mushrooms, kale, pistou sauce, and toasted house bread

Crayfish Bisque L, (G) 12,50 €
Creamy crayfish soup, crayfish tails, pickled fennel, apple, cucumber, and toasted house bread

Est’s Escargot L, (G) 13,00 €
Escargot cooked in leaf parsley and garlic butter, gratinated with blue cheese, served with toasted house bread

French Country-style Salad L, G, Veg 9,00 € (small) / 14,00 € (big)
Salad, red cabbage, onion flavored with lemon, horseradish, pumpkin, cucumber, Jerusalem artichoke chips, and apple vinaigrette

• With organic tofu Veg, G 12,50 € / 21,00 €
• With fried goat cheese LL, G, V 13,00 € / 22,00 €
• With grilled chicken D, G 13,00 € / 22,00 €
• With charred salmon D, G 13,80 € / 23,60 €

Est’s Pull-apart Bread L, V 4,80 €
Sourdough bread encrusted with Comté cheese and leaf parsley butter, served with aioli

Slider L, (G) 8,80 €
Hamburger bun, pedigree patty, cheddar, salad, tomato, mayonnaise, and ketchup

Blue slider L, (G) 8,80 €
Hamburger bun, pedigree patty, blue cheese, salad, tomato, mayonnaise, and ketchup

Wings 16 pcs L, G 16,90 €
Chicken wings served with a sauce of your choice, cucumber, carrot, and blue cheese dip
Sauces Veg: Mild, medium or extra hot

Mains

Salmon Bread ”Croque Monsieur” L, (G) 24,80 €
Charred salmon gratinated with Mornay sauce, bread fried in garlic and leaf parsley butter, grilled lemon, and French country-style salad

Hunter’s Bread L, (G) CLASSIC 23,50 €
Grilled pork tender, bread fried in garlic and leaf parsley butter, creamy mushroom sauce made with mushrooms of the season, grilled tomato, pickles, bacon, and deep-fried onion

Est. Premium Burger L, (G) 24,80 €
Pedigree patty 150 g, hamburger bun, cheddar, pickles, tomato, salad, caramelized BBQ onion, bacon, aioli, mustard-ketchup, and country-style french fries

Veggie Burger Veg, (G) 23,80 €
Veggie patty, hamburger bun, vegan cheese, salad, tomato, pickles, caramelized BBQ onion, chili mayonnaise, mustard-ketchup, and country-style french fries

Chicken Burger LL, (L), (G) 24,80 €
Grilled chicken breast, hamburger bun, goat cheese foam, devil’s jam, salad, tomato, pickled fennel, apple, cucumber, herb mayonnaise, and country-style french fries

Pumpkin Risotto Veg, G 18,00 €
Spicy pumpkin risotto made from roasted butternut squash, kale, Jerusalem artichoke chips, and pickles mushrooms

• With fried organic tofu Veg, G 6,00 €
• With fried goat cheese LL, G, V 6,00 €

Charred Salmon Pasta L, (G) 23,50 €
Charred salmon, crème fraîche, white wine, spinach, pickled fennel, dill, tagliatelle, and onion flavored with lemon

Normandy’s Chicken L, G  26,50 €
Grilled chicken breast, cider-butter sauce, apple, carrot, broccolini, and rice flavored with lemon and rosemary

Pike Perch L, G 33,80 €
Lake Saimaa’s pike perch cooked in browned butter, crayfish sauce, celery puree, carrot, broccolini, and potato terrine

Steak au Poivre L, G 40,00 €
Grilled beef tenderloin, creamy cognac-pepper sauce, celery puree, green beans wrapped in bacon, grilled tomato, and potato terrine

Burgundy’s Lamb L, G 28,90 €
Tender lamb entrecôte cooked overnight, Burgundy’s sauce, and mashed potatoes

Pizzas

All pizzas include cheese and pizza sauce 

Fish L, (G) 18,20 €
Cold-smoked salmon, crayfish, onion flavored with lemon, and dill oil

Meat L, (G) 17,80 €
Ham, mettwurst, bacon, and roasted onion

Chicken L, (G) 17,80 €
Chicken, goat cheese, sweety drop chilies, and BBQ sauce

Veggie L, V, (G), (Veg) 17,80 €
Organic tofu, sweety drop chilies, pickled fennel, and basil leaf parsley pistou

Burger Pizza L, (G) 18,20 €
Minced pedigree meat flavored with garlic, bacon, cheddar, and caramelized BBQ onion

Fantasy (G) 18,80 €
4 toppings of your choice:
Ham, mettwurst, minced meat, bacon, pineapple, cold-smoked salmon, crayfish tails, onion flavored with lemon, grilled chicken, goat cheese, roasted tomatoes, organic tofu, pickled fennel, blue cheese, roasted onion, BBQ sauce, devil’s jam

Extra toppings 1,80 € / pcs

Cup of crushed garlic Veg 1,80 €

Dips Veg 1,80 € / pcs 
Aioli, chili mayonnaise, devil’s jam

For Children

Cluck Cluck Chicken D, G 11,80 €
Grilled chicken, mayonnaise, salad, tomato, cucumber, and country-style french fries

Burger L, (G) 11,80 €
Hamburger bun, beef patty, cheddar, mayonnaise, salad, tomato, and country-style french fries

Junior Pizza L, (G) 12,50 €
2 toppings of your choice:

Ham, mettwurst, minced meat, bacon, pineapple, cold-smoked salmon, crayfish tails, onion flavored with lemon, grilled chicken, goat cheese, roasted tomatoes, organic tofu, pickled fennel, blue cheese, roasted onion, BBQ sauce, devil’s jam

Desserts

Blackcurrant Bavaroise L, G 12,00 €
Cream pudding made with local blackcurrants, salty caramel ganache, meringue, and strawberry sauce

Chocolate Fondant L 12,50 €
Warm chocolate cake, raspberry sorbet, vanilla foam, and toffee lace

Casino’s Crêpes L (G, Veg) 12,00 €
Crêpe, Grand Marnier liqueur and orange syrup, Est.1969’s strawberry jam, and old-time vanilla ice cream

Ice creams and sorbets 4,60 € / ball
Vanilla L, G
Vegan vanilla Veg, G
Strawberry L, G
Chocolate L, G
Raspberry sorbet Veg, G

Sauces 1,50 € / pcs
Est.1969’s strawberry jam Veg, G
Chocolate Veg, G
Caramel LL, G

Extras 1,50 € / pcs
Marshmallow D
Toffee fudge LL, G
Daim crush LL, G

ALLERGIES

L = Lactose-free
(L) = Lactose-free version available
LL = Low in lactose
D = Dairy-free
G = Gluten-free
(G) = Gluten-free version available
V = Vegetarian
Veg = Vegan
(Veg) = Vegan version available

Meat and chicken are from Finland, bacon is from EU 

Pre-Christmas Party Brunch 29.11.2025, 11:30-14:00

Price 28,90€/person.
(0-3-y-o. for free with paying adult, 4-11-y.o. -50%)
We recommend making a reservation in advance.

MENU

Christmas smoothie L, G
Cranberry- Veg, G and oven apple shots Veg, G
Iced tea Veg, G
Iced coffee L, G
Coffee
Tea

Christmas herring L, G
Cold-smoked salmon and cream cheese rolls L, G
Smoked fish mousse L, G
Boiled butter with melted dill butter L, G
Pear, cheeses, and toasted nuts L, G
Green salad and buckthorn vinaigrette Veg, G
Mushroom salad L, G
Country-style potato salad Veg, G
Root vegetable and apple salad ”Rosolli” with sour cream L, G
Pickled vegetables Veg, G
Melon and grapes Veg. G
Toasted pumpkin seeds Veg, G
Sunflower seeds Veg, G
Nuts Veg, G
Croutons L
Christmas ham M, G
Yogurt L, G
Est.1969’s granola Veg, G
Oven apple jam Veg, G
Cranberry Melba Veg, G

Oat and seed bread Veg
Organic rye breadVeg
Karelian pies L
Country-style buns L
Whipped sea salt butterL, G
Margarine Veg, G
Egg salad L, G
Herb spread Veg, G

Country-style sausages L, G
Bacon M, G
Lighty roasted turkey D, G
Blackcurrant sauce L, G
Carrot puree L, G
Roasted swede Veg, G
Rice porridge L, G

Christmas pastries L
Christmas cheesecake L, G
Gingerbread cookies L

ALLERGIES

Veg=Vegan, LL =Low in lactose, D=Dairy-free, L=Lactose-free, G=Gluten-free

Christmas Party Buffet at Restaurant Est.1969 18:00-21:00,
and The Skylarks Live Music Show at Restaurant Wanha Kasino at 21:00.

Buffet + Show 47 €/person

MENU

Cold-smoked salmon with mustard sauce D, G
Mulled wine-marinated herring D, G
Smoked fish mousse L, G
Liver pâté L, G with blackcurrant jam Veg, G
Traditional Christmas ham with Wanha Kasino’s mustard L
Green salad with herbs and cranberry vinaigrette Veg, G
Cherry tomatoes Veg, G
Pickled cucumbers “Grandma’s style” Veg, G
Lemon onions Veg, G
Red cabbage coleslaw Veg, G
Pear and cheese salad with candied nuts L, G
Beetroot salad “Rosolli” Veg, G and beetroot-sour cream sauce L, G
Forest mushroom salad L, G
Rustic potato salad Veg, G
Boiled potatoes Veg, G with dill butter sauce L, G
Karelian pasties L, sourdough bread L, and organic rye bread L
Butter L, G, herbed cream cheese L, G, and margarine Veg, G
Traditional Karelian stew L, G
Carrot casserole L, G
Rutabaga casserole L, G
Caramelized cabbage L, G
Rosemary cream potatoes L, G
Cranberry mousse with spiced apple compote and caramel sauce L, G
Gingerbread cookies LL
Coffee and brewed tea

Dietary labels:
Vegan = Vegan, LL = Low-lactose, D = Dairy-free, G = Gluten-free